Belarus vs Georgia: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Belarus
-8.46 % change on previous year
in 2023
Georgia
-7.16 % change on previous year
in 2023
Belarus rank
188th
Georgia rank
186th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Belarus
- Georgia
How they compare
Georgia currently reports -7.16 % change on previous year against -8.46 % change on previous year in Belarus, a difference of 1.3 % change on previous year.
The two have swapped places 15 times across 31 shared years of data; in 1993 it was Belarus ahead.
Belarus ranks 188th and Georgia ranks 186th of 208 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.79 % change on previous year | 3.4 % change on previous year | 0.613 % change on previous year | Georgia |
| 2000s | -1.71 % change on previous year | 3.26 % change on previous year | 4.97 % change on previous year | Georgia |
| 2010s | -0.0353 % change on previous year | 6.01 % change on previous year | 6.04 % change on previous year | Georgia |
| 2020s | -3.64 % change on previous year | -0.0152 % change on previous year | 3.62 % change on previous year | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Belarus or Georgia?
- Georgia, at -7.16 % change on previous year against -8.46 % change on previous year in Belarus as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Belarus and Georgia?
- 1.3 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Belarus and Georgia?
- 31 years are reported by both, from 1993 to 2023.
- How do Belarus and Georgia rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Belarus ranks 188th and Georgia ranks 186th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.