Belgium-Luxembourg vs Seychelles: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Belgium-Luxembourg
- Seychelles
How they compare
Seychelles currently reports 19.97 % change on previous year against 17.17 % change on previous year in Belgium-Luxembourg, a difference of 2.8 % change on previous year.
That makes Seychelles's figure about 1.2 times Belgium-Luxembourg's.
The two have swapped places 22 times across 38 shared years of data; in 1962 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 16th and Seychelles ranks 14th of 208 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 1 and Seychelles in 3.
Head to head by decade
| Decade | Belgium-Luxembourg | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.29 % change on previous year | -0.1044 % change on previous year | 1.18 % change on previous year | Seychelles |
| 1970s | 0.43 % change on previous year | 6.37 % change on previous year | 5.94 % change on previous year | Seychelles |
| 1980s | 0.5247 % change on previous year | 0.346 % change on previous year | 0.1788 % change on previous year | Belgium-Luxembourg |
| 1990s | 2.99 % change on previous year | 8.32 % change on previous year | 5.33 % change on previous year | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Belgium-Luxembourg or Seychelles?
- Seychelles, at 19.97 % change on previous year against 17.17 % change on previous year in Belgium-Luxembourg as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Belgium-Luxembourg and Seychelles?
- 2.8 % change on previous year, with Seychelles ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Seychelles?
- 38 years are reported by both, from 1962 to 1999.
- How do Belgium-Luxembourg and Seychelles rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Belgium-Luxembourg ranks 16th and Seychelles ranks 14th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.