Bhutan vs Eastern Europe: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Bhutan
7.27 % change on previous year
in 2023
Eastern Europe
-4.66 % change on previous year
in 2023
Bhutan rank
27th
Eastern Europe rank
29th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Bhutan
- Eastern Europe
How they compare
Bhutan currently reports 7.27 % change on previous year against -4.66 % change on previous year in Eastern Europe, a difference of 11.93 % change on previous year.
That makes Bhutan's figure about 1.6 times Eastern Europe's.
The two have swapped places 23 times across 61 shared years of data; in 1962 it was Eastern Europe ahead.
Bhutan ranks 27th and Eastern Europe ranks 29th of 208 countries.
Across the 7 decades both report, Bhutan averaged higher in 5 and Eastern Europe in 2.
Head to head by decade
| Decade | Bhutan | Eastern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -2.01 % change on previous year | -3.97 % change on previous year | 1.97 % change on previous year | Bhutan |
| 1970s | 0.0593 % change on previous year | 0.1911 % change on previous year | 0.1318 % change on previous year | Eastern Europe |
| 1980s | 0.011 % change on previous year | -0.9587 % change on previous year | 0.9697 % change on previous year | Bhutan |
| 1990s | 0.6789 % change on previous year | -0.95 % change on previous year | 1.63 % change on previous year | Bhutan |
| 2000s | -1.18 % change on previous year | -1.38 % change on previous year | 0.1945 % change on previous year | Bhutan |
| 2010s | 2.68 % change on previous year | 0.1394 % change on previous year | 2.54 % change on previous year | Bhutan |
| 2020s | -26.37 % change on previous year | -0.3448 % change on previous year | 26.02 % change on previous year | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Bhutan or Eastern Europe?
- Bhutan, at 7.27 % change on previous year against -4.66 % change on previous year in Eastern Europe as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Bhutan and Eastern Europe?
- 11.93 % change on previous year, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Eastern Europe?
- 61 years are reported by both, from 1962 to 2023.
- How do Bhutan and Eastern Europe rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Bhutan ranks 27th and Eastern Europe ranks 29th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.