Bhutan vs Lebanon: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Bhutan
7.27 % change on previous year
in 2023
Lebanon
9.09 % change on previous year
in 2023
Bhutan rank
27th
Lebanon rank
25th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Bhutan
- Lebanon
How they compare
Lebanon currently reports 9.09 % change on previous year against 7.27 % change on previous year in Bhutan, a difference of 1.82 % change on previous year.
That makes Lebanon's figure about 1.2 times Bhutan's.
The two have swapped places 31 times across 60 shared years of data; in 1962 it was Bhutan ahead.
Bhutan ranks 27th and Lebanon ranks 25th of 208 countries.
Lebanon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bhutan | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -2.01 % change on previous year | -0.7378 % change on previous year | 1.27 % change on previous year | Lebanon |
| 1970s | 0.0821 % change on previous year | 5.1 % change on previous year | 5.02 % change on previous year | Lebanon |
| 1980s | 0.011 % change on previous year | 5.61 % change on previous year | 5.6 % change on previous year | Lebanon |
| 1990s | 0.6789 % change on previous year | 20.25 % change on previous year | 19.57 % change on previous year | Lebanon |
| 2000s | -1.18 % change on previous year | -0.7399 % change on previous year | 0.4438 % change on previous year | Lebanon |
| 2010s | 2.68 % change on previous year | 11.71 % change on previous year | 9.04 % change on previous year | Lebanon |
| 2020s | -26.37 % change on previous year | -2.26 % change on previous year | 24.11 % change on previous year | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Bhutan or Lebanon?
- Lebanon, at 9.09 % change on previous year against 7.27 % change on previous year in Bhutan as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Bhutan and Lebanon?
- 1.82 % change on previous year, with Lebanon ahead.
- How many years of comparable data are there for Bhutan and Lebanon?
- 60 years are reported by both, from 1962 to 2023.
- How do Bhutan and Lebanon rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Bhutan ranks 27th and Lebanon ranks 25th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.