Caribbean vs Sri Lanka: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Caribbean
0.8671 % change on previous year
in 2023
Sri Lanka
1.17 % change on previous year
in 2023
Caribbean rank
75th
Sri Lanka rank
73rd
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Caribbean
- Sri Lanka
How they compare
Sri Lanka currently reports 1.17 % change on previous year against 0.8671 % change on previous year in Caribbean, a difference of 0.3029 % change on previous year.
That makes Sri Lanka's figure about 1.4 times Caribbean's.
The two have swapped places 31 times across 62 shared years of data; in 1962 it was Caribbean ahead.
Caribbean ranks 75th and Sri Lanka ranks 73rd of 208 countries.
Across the 7 decades both report, Caribbean averaged higher in 3 and Sri Lanka in 4.
Head to head by decade
| Decade | Caribbean | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.78 % change on previous year | -2.49 % change on previous year | 0.7104 % change on previous year | Caribbean |
| 1970s | 1.16 % change on previous year | 4.14 % change on previous year | 2.98 % change on previous year | Sri Lanka |
| 1980s | -0.4064 % change on previous year | 3.06 % change on previous year | 3.47 % change on previous year | Sri Lanka |
| 1990s | 2.97 % change on previous year | -5.06 % change on previous year | 8.04 % change on previous year | Caribbean |
| 2000s | -0.6124 % change on previous year | 0.0378 % change on previous year | 0.6501 % change on previous year | Sri Lanka |
| 2010s | 1.78 % change on previous year | 0.1844 % change on previous year | 1.6 % change on previous year | Caribbean |
| 2020s | -2.21 % change on previous year | 2.87 % change on previous year | 5.07 % change on previous year | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Caribbean or Sri Lanka?
- Sri Lanka, at 1.17 % change on previous year against 0.8671 % change on previous year in Caribbean as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Caribbean and Sri Lanka?
- 0.3029 % change on previous year, with Sri Lanka ahead.
- How many years of comparable data are there for Caribbean and Sri Lanka?
- 62 years are reported by both, from 1962 to 2023.
- How do Caribbean and Sri Lanka rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Caribbean ranks 75th and Sri Lanka ranks 73rd of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.