Colombia vs Denmark: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Colombia
-1.39 % change on previous year
in 2023
Denmark
-1.37 % change on previous year
in 2023
Colombia rank
140th
Denmark rank
139th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Colombia
- Denmark
How they compare
Denmark currently reports -1.37 % change on previous year against -1.39 % change on previous year in Colombia, a difference of 0.02 % change on previous year.
The two have swapped places 27 times across 62 shared years of data; in 1962 it was Colombia ahead.
Colombia ranks 140th and Denmark ranks 139th of 208 countries.
Across the 7 decades both report, Colombia averaged higher in 4 and Denmark in 3.
Head to head by decade
| Decade | Colombia | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6623 % change on previous year | -5.33 % change on previous year | 6 % change on previous year | Colombia |
| 1970s | -1.46 % change on previous year | -1.19 % change on previous year | 0.2672 % change on previous year | Denmark |
| 1980s | -1.99 % change on previous year | -0.752 % change on previous year | 1.24 % change on previous year | Denmark |
| 1990s | -0.9782 % change on previous year | 1.2 % change on previous year | 2.18 % change on previous year | Denmark |
| 2000s | 0.2018 % change on previous year | -0.3102 % change on previous year | 0.512 % change on previous year | Colombia |
| 2010s | 2.43 % change on previous year | -0.16 % change on previous year | 2.59 % change on previous year | Colombia |
| 2020s | 4.2 % change on previous year | 0.1038 % change on previous year | 4.1 % change on previous year | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Colombia or Denmark?
- Denmark, at -1.37 % change on previous year against -1.39 % change on previous year in Colombia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Colombia and Denmark?
- 0.02 % change on previous year, with Denmark ahead.
- How many years of comparable data are there for Colombia and Denmark?
- 62 years are reported by both, from 1962 to 2023.
- How do Colombia and Denmark rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Colombia ranks 140th and Denmark ranks 139th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.