Denmark vs Nepal: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Denmark
-1.37 % change on previous year
in 2023
Nepal
-1.32 % change on previous year
in 1990
Denmark rank
139th
Nepal rank
138th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Denmark
- Nepal
How they compare
Nepal currently reports -1.32 % change on previous year against -1.37 % change on previous year in Denmark, a difference of 0.05 % change on previous year.
The two have swapped places 13 times across 29 shared years of data; in 1962 it was Nepal ahead.
Denmark ranks 139th and Nepal ranks 138th of 208 countries.
Across the 4 decades both report, Denmark averaged higher in 3 and Nepal in 1.
Head to head by decade
| Decade | Denmark | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -5.33 % change on previous year | -1.82 % change on previous year | 3.51 % change on previous year | Nepal |
| 1970s | -1.19 % change on previous year | -1.56 % change on previous year | 0.3668 % change on previous year | Denmark |
| 1980s | -0.752 % change on previous year | -1.4 % change on previous year | 0.6435 % change on previous year | Denmark |
| 1990s | 2.93 % change on previous year | -1.32 % change on previous year | 4.25 % change on previous year | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Denmark or Nepal?
- Nepal, at -1.32 % change on previous year against -1.37 % change on previous year in Denmark as of 1990.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Denmark and Nepal?
- 0.05 % change on previous year, with Nepal ahead.
- How many years of comparable data are there for Denmark and Nepal?
- 29 years are reported by both, from 1962 to 1990.
- How do Denmark and Nepal rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Denmark ranks 139th and Nepal ranks 138th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.