Dominican Republic vs Germany: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Dominican Republic
-2.25 % change on previous year
in 2023
Germany
-1.84 % change on previous year
in 2023
Dominican Republic rank
148th
Germany rank
147th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Dominican Republic
- Germany
How they compare
Germany currently reports -1.84 % change on previous year against -2.25 % change on previous year in Dominican Republic, a difference of 0.41 % change on previous year.
The two have swapped places 33 times across 62 shared years of data; in 1962 it was Dominican Republic ahead.
Dominican Republic ranks 148th and Germany ranks 147th of 208 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 4 and Germany in 3.
Head to head by decade
| Decade | Dominican Republic | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -3.25 % change on previous year | -0.3873 % change on previous year | 2.86 % change on previous year | Germany |
| 1970s | 3.64 % change on previous year | -0.109 % change on previous year | 3.75 % change on previous year | Dominican Republic |
| 1980s | -3.48 % change on previous year | -0.1682 % change on previous year | 3.31 % change on previous year | Germany |
| 1990s | 3.23 % change on previous year | 0.7855 % change on previous year | 2.45 % change on previous year | Dominican Republic |
| 2000s | -1.36 % change on previous year | 0.0405 % change on previous year | 1.4 % change on previous year | Germany |
| 2010s | 6.6 % change on previous year | -0.643 % change on previous year | 7.25 % change on previous year | Dominican Republic |
| 2020s | 1.49 % change on previous year | 0.8086 % change on previous year | 0.683 % change on previous year | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Dominican Republic or Germany?
- Germany, at -1.84 % change on previous year against -2.25 % change on previous year in Dominican Republic as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Dominican Republic and Germany?
- 0.41 % change on previous year, with Germany ahead.
- How many years of comparable data are there for Dominican Republic and Germany?
- 62 years are reported by both, from 1962 to 2023.
- How do Dominican Republic and Germany rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Dominican Republic ranks 148th and Germany ranks 147th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.