Eastern Asia vs Egypt: Meat of cattle with the bone, fresh or chilled — Emissions intensity

Eastern Asia
-2.98 % change on previous year
in 2023
Egypt
7.05 % change on previous year
in 2023
Eastern Asia rank
25th
Egypt rank
28th

Meat of cattle with the bone, fresh or chilled — Emissions intensity over time

  • Eastern Asia
  • Egypt
-50-2502550196219922023

How they compare

Egypt currently reports 7.05 % change on previous year against -2.98 % change on previous year in Eastern Asia, a difference of 10.03 % change on previous year.

That makes Egypt's figure about 2.4 times Eastern Asia's.

The two have swapped places 26 times across 62 shared years of data; in 1962 it was Egypt ahead.

Eastern Asia ranks 25th and Egypt ranks 28th of 30 groups.

Across the 7 decades both report, Eastern Asia averaged higher in 1 and Egypt in 6.

Head to head by decade

Decade Eastern Asia Egypt Difference Ahead
1960s -3.76 % change on previous year -0.6156 % change on previous year 3.14 % change on previous year Egypt
1970s -5.45 % change on previous year -2.41 % change on previous year 3.04 % change on previous year Egypt
1980s -3.92 % change on previous year 2.86 % change on previous year 6.78 % change on previous year Egypt
1990s -8.29 % change on previous year -0.7807 % change on previous year 7.51 % change on previous year Egypt
2000s -5.82 % change on previous year -1.06 % change on previous year 4.76 % change on previous year Egypt
2010s -1.24 % change on previous year -5.74 % change on previous year 4.49 % change on previous year Eastern Asia
2020s -0.3992 % change on previous year 5.36 % change on previous year 5.76 % change on previous year Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Eastern Asia or Egypt?
Egypt, at 7.05 % change on previous year against -2.98 % change on previous year in Eastern Asia as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Eastern Asia and Egypt?
10.03 % change on previous year, with Egypt ahead.
How many years of comparable data are there for Eastern Asia and Egypt?
62 years are reported by both, from 1962 to 2023.
How do Eastern Asia and Egypt rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
Eastern Asia ranks 25th and Egypt ranks 28th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Egypt: Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Statizoid (derived). Retrieved 29 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/eastern-asia/egypt-arab-rep/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
238 places, 13,291 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.