Eritrea vs Kenya: Meat of cattle with the bone, fresh or chilled — Emissions intensity

Eritrea
-0.7723 % change on previous year
in 2023
Kenya
-0.7098 % change on previous year
in 2023
Eritrea rank
126th
Kenya rank
123rd

Meat of cattle with the bone, fresh or chilled — Emissions intensity over time

  • Eritrea
  • Kenya
-50050100150196219922023

How they compare

Kenya currently reports -0.7098 % change on previous year against -0.7723 % change on previous year in Eritrea, a difference of 0.0625 % change on previous year.

The two have swapped places 16 times across 30 shared years of data; in 1994 it was Kenya ahead.

Eritrea ranks 126th and Kenya ranks 123rd of 208 countries.

Across the 4 decades both report, Eritrea averaged higher in 1 and Kenya in 3.

Head to head by decade

Decade Eritrea Kenya Difference Ahead
1990s -0.7762 % change on previous year -2.81 % change on previous year 2.04 % change on previous year Eritrea
2000s -5.26 % change on previous year 0.3608 % change on previous year 5.62 % change on previous year Kenya
2010s 0.5203 % change on previous year 15.17 % change on previous year 14.65 % change on previous year Kenya
2020s -0.813 % change on previous year 14.83 % change on previous year 15.65 % change on previous year Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Eritrea or Kenya?
Kenya, at -0.7098 % change on previous year against -0.7723 % change on previous year in Eritrea as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Eritrea and Kenya?
0.0625 % change on previous year, with Kenya ahead.
How many years of comparable data are there for Eritrea and Kenya?
30 years are reported by both, from 1994 to 2023.
How do Eritrea and Kenya rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
Eritrea ranks 126th and Kenya ranks 123rd of 208 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Kenya: Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Statizoid (derived). Retrieved 29 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/eritrea/kenya/

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<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/eritrea/kenya/">Eritrea vs Kenya: Meat of cattle with the bone, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
238 places, 13,291 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.