Estonia vs Slovenia: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Estonia
5.08 % change on previous year
in 2023
Slovenia
5.44 % change on previous year
in 2023
Estonia rank
40th
Slovenia rank
39th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Estonia
- Slovenia
How they compare
Slovenia currently reports 5.44 % change on previous year against 5.08 % change on previous year in Estonia, a difference of 0.36 % change on previous year.
That makes Slovenia's figure about 1.1 times Estonia's.
The two have swapped places 17 times across 31 shared years of data; in 1993 it was Estonia ahead.
Estonia ranks 40th and Slovenia ranks 39th of 208 countries.
Across the 4 decades both report, Estonia averaged higher in 3 and Slovenia in 1.
Head to head by decade
| Decade | Estonia | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -4.63 % change on previous year | 6.99 % change on previous year | 11.63 % change on previous year | Slovenia |
| 2000s | 4.6 % change on previous year | 1.24 % change on previous year | 3.36 % change on previous year | Estonia |
| 2010s | 7.49 % change on previous year | 0.5907 % change on previous year | 6.9 % change on previous year | Estonia |
| 2020s | 2.36 % change on previous year | 0.4457 % change on previous year | 1.92 % change on previous year | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Estonia or Slovenia?
- Slovenia, at 5.44 % change on previous year against 5.08 % change on previous year in Estonia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Estonia and Slovenia?
- 0.36 % change on previous year, with Slovenia ahead.
- How many years of comparable data are there for Estonia and Slovenia?
- 31 years are reported by both, from 1993 to 2023.
- How do Estonia and Slovenia rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Estonia ranks 40th and Slovenia ranks 39th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.