European Union (27) vs Jordan: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- European Union (27)
- Jordan
How they compare
Jordan currently reports 49.22 % change on previous year against 2.32 % change on previous year in European Union (27), a difference of 46.9 % change on previous year.
That makes Jordan's figure about 21.2 times European Union (27)'s.
The two have swapped places 40 times across 62 shared years of data; in 1962 it was Jordan ahead.
European Union (27) ranks 3rd and Jordan ranks 4th of 30 groups.
Across the 7 decades both report, European Union (27) averaged higher in 2 and Jordan in 5.
Head to head by decade
| Decade | European Union (27) | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.7 % change on previous year | 5.11 % change on previous year | 6.8 % change on previous year | Jordan |
| 1970s | -0.4521 % change on previous year | 2.27 % change on previous year | 2.73 % change on previous year | Jordan |
| 1980s | -0.0653 % change on previous year | 9.78 % change on previous year | 9.84 % change on previous year | Jordan |
| 1990s | -0.2377 % change on previous year | 5.09 % change on previous year | 5.33 % change on previous year | Jordan |
| 2000s | 0.6141 % change on previous year | -0.6284 % change on previous year | 1.24 % change on previous year | European Union (27) |
| 2010s | -0.0173 % change on previous year | -8.48 % change on previous year | 8.46 % change on previous year | European Union (27) |
| 2020s | 0.716 % change on previous year | 9.47 % change on previous year | 8.75 % change on previous year | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, European Union (27) or Jordan?
- Jordan, at 49.22 % change on previous year against 2.32 % change on previous year in European Union (27) as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between European Union (27) and Jordan?
- 46.9 % change on previous year, with Jordan ahead.
- How many years of comparable data are there for European Union (27) and Jordan?
- 62 years are reported by both, from 1962 to 2023.
- How do European Union (27) and Jordan rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- European Union (27) ranks 3rd and Jordan ranks 4th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.