Finland vs Madagascar: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Finland
-3.76 % change on previous year
in 2023
Madagascar
-3.76 % change on previous year
in 2023
Finland rank
167th
Madagascar rank
168th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Finland
- Madagascar
How they compare
Finland currently reports -3.76 % change on previous year against -3.76 % change on previous year in Madagascar, a difference of 0 % change on previous year.
The two have swapped places 35 times across 62 shared years of data; in 1962 it was Madagascar ahead.
Finland ranks 167th and Madagascar ranks 168th of 208 countries.
Madagascar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Finland | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -2.9 % change on previous year | 0.7145 % change on previous year | 3.61 % change on previous year | Madagascar |
| 1970s | -0.5413 % change on previous year | 1.42 % change on previous year | 1.97 % change on previous year | Madagascar |
| 1980s | -1.37 % change on previous year | -0.8026 % change on previous year | 0.5719 % change on previous year | Madagascar |
| 1990s | 0.0899 % change on previous year | 21.87 % change on previous year | 21.78 % change on previous year | Madagascar |
| 2000s | -0.2085 % change on previous year | -0.0464 % change on previous year | 0.1621 % change on previous year | Madagascar |
| 2010s | -1.41 % change on previous year | 0.1324 % change on previous year | 1.54 % change on previous year | Madagascar |
| 2020s | -0.1422 % change on previous year | 1.85 % change on previous year | 1.99 % change on previous year | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Finland or Madagascar?
- Finland, at -3.76 % change on previous year against -3.76 % change on previous year in Madagascar as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Finland and Madagascar?
- 0 % change on previous year, with Finland ahead.
- How many years of comparable data are there for Finland and Madagascar?
- 62 years are reported by both, from 1962 to 2023.
- How do Finland and Madagascar rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Finland ranks 167th and Madagascar ranks 168th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.