Georgia vs Saudi Arabia: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Georgia
-7.16 % change on previous year
in 2023
Saudi Arabia
-7.93 % change on previous year
in 2023
Georgia rank
186th
Saudi Arabia rank
187th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Georgia
- Saudi Arabia
How they compare
Georgia currently reports -7.16 % change on previous year against -7.93 % change on previous year in Saudi Arabia, a difference of 0.77 % change on previous year.
The two have swapped places 9 times across 31 shared years of data; in 1993 it was Saudi Arabia ahead.
Georgia ranks 186th and Saudi Arabia ranks 187th of 208 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and Saudi Arabia in 3.
Head to head by decade
| Decade | Georgia | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.4 % change on previous year | 7.9 % change on previous year | 4.5 % change on previous year | Saudi Arabia |
| 2000s | 3.26 % change on previous year | -3.22 % change on previous year | 6.48 % change on previous year | Georgia |
| 2010s | 6.01 % change on previous year | 12.02 % change on previous year | 6.01 % change on previous year | Saudi Arabia |
| 2020s | -0.0152 % change on previous year | 3.83 % change on previous year | 3.85 % change on previous year | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Georgia or Saudi Arabia?
- Georgia, at -7.16 % change on previous year against -7.93 % change on previous year in Saudi Arabia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Georgia and Saudi Arabia?
- 0.77 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Georgia and Saudi Arabia?
- 31 years are reported by both, from 1993 to 2023.
- How do Georgia and Saudi Arabia rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Georgia ranks 186th and Saudi Arabia ranks 187th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.