Greece vs Uruguay: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Greece
5.92 % change on previous year
in 2023
Uruguay
5.7 % change on previous year
in 2023
Greece rank
36th
Uruguay rank
38th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Greece
- Uruguay
How they compare
Greece currently reports 5.92 % change on previous year against 5.7 % change on previous year in Uruguay, a difference of 0.22 % change on previous year.
The two have swapped places 33 times across 62 shared years of data; in 1962 it was Uruguay ahead.
Greece ranks 36th and Uruguay ranks 38th of 208 countries.
Across the 7 decades both report, Greece averaged higher in 4 and Uruguay in 3.
Head to head by decade
| Decade | Greece | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -13.76 % change on previous year | -1.35 % change on previous year | 12.4 % change on previous year | Uruguay |
| 1970s | -2.52 % change on previous year | 5.22 % change on previous year | 7.74 % change on previous year | Uruguay |
| 1980s | -0.5999 % change on previous year | -2.59 % change on previous year | 1.99 % change on previous year | Greece |
| 1990s | -0.052 % change on previous year | -1.08 % change on previous year | 1.03 % change on previous year | Greece |
| 2000s | 1.54 % change on previous year | 2.75 % change on previous year | 1.21 % change on previous year | Uruguay |
| 2010s | 9.94 % change on previous year | -2.48 % change on previous year | 12.41 % change on previous year | Greece |
| 2020s | 3.51 % change on previous year | 0.7668 % change on previous year | 2.74 % change on previous year | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Greece or Uruguay?
- Greece, at 5.92 % change on previous year against 5.7 % change on previous year in Uruguay as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Greece and Uruguay?
- 0.22 % change on previous year, with Greece ahead.
- How many years of comparable data are there for Greece and Uruguay?
- 62 years are reported by both, from 1962 to 2023.
- How do Greece and Uruguay rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Greece ranks 36th and Uruguay ranks 38th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.