Guyana vs Nicaragua: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Guyana
1.81 % change on previous year
in 2023
Nicaragua
1.87 % change on previous year
in 2023
Guyana rank
61st
Nicaragua rank
60th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Guyana
- Nicaragua
How they compare
Nicaragua currently reports 1.87 % change on previous year against 1.81 % change on previous year in Guyana, a difference of 0.06 % change on previous year.
The two have swapped places 29 times across 62 shared years of data; in 1962 it was Guyana ahead.
Guyana ranks 61st and Nicaragua ranks 60th of 208 countries.
Across the 7 decades both report, Guyana averaged higher in 5 and Nicaragua in 2.
Head to head by decade
| Decade | Guyana | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.85 % change on previous year | -2.78 % change on previous year | 5.63 % change on previous year | Guyana |
| 1970s | 2.69 % change on previous year | -1.42 % change on previous year | 4.11 % change on previous year | Guyana |
| 1980s | -3.14 % change on previous year | 8.11 % change on previous year | 11.25 % change on previous year | Nicaragua |
| 1990s | 2.79 % change on previous year | 0.2884 % change on previous year | 2.5 % change on previous year | Guyana |
| 2000s | -3.24 % change on previous year | -7.28 % change on previous year | 4.04 % change on previous year | Guyana |
| 2010s | -4.45 % change on previous year | 2.19 % change on previous year | 6.64 % change on previous year | Nicaragua |
| 2020s | 9.95 % change on previous year | 1.36 % change on previous year | 8.59 % change on previous year | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Guyana or Nicaragua?
- Nicaragua, at 1.87 % change on previous year against 1.81 % change on previous year in Guyana as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Guyana and Nicaragua?
- 0.06 % change on previous year, with Nicaragua ahead.
- How many years of comparable data are there for Guyana and Nicaragua?
- 62 years are reported by both, from 1962 to 2023.
- How do Guyana and Nicaragua rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Guyana ranks 61st and Nicaragua ranks 60th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.