Low Income Food Deficit Countries (LIFDCs) vs Martinique: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Low Income Food Deficit Countries (LIFDCs)
- Martinique
How they compare
Martinique currently reports 10.64 % change on previous year against -0.2805 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 10.92 % change on previous year.
That makes Martinique's figure about 37.9 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 23 times across 45 shared years of data; in 1962 it was Low Income Food Deficit Countries (LIFDCs) ahead.
Low Income Food Deficit Countries (LIFDCs) ranks 18th and Martinique ranks 21st of 30 groups.
Across the 5 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 3 and Martinique in 2.
Head to head by decade
| Decade | Low Income Food Deficit Countries (LIFDCs) | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.6509 % change on previous year | -2.76 % change on previous year | 2.1 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1970s | -0.8541 % change on previous year | 5.19 % change on previous year | 6.04 % change on previous year | Martinique |
| 1980s | -0.732 % change on previous year | -3.15 % change on previous year | 2.42 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1990s | -2.34 % change on previous year | -3.24 % change on previous year | 0.9021 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2000s | -0.8311 % change on previous year | 7.23 % change on previous year | 8.06 % change on previous year | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Low Income Food Deficit Countries (LIFDCs) or Martinique?
- Martinique, at 10.64 % change on previous year against -0.2805 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2006.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Low Income Food Deficit Countries (LIFDCs) and Martinique?
- 10.92 % change on previous year, with Martinique ahead.
- How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Martinique?
- 45 years are reported by both, from 1962 to 2006.
- How do Low Income Food Deficit Countries (LIFDCs) and Martinique rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Low Income Food Deficit Countries (LIFDCs) ranks 18th and Martinique ranks 21st of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.