Panama vs Saint Vincent and the Grenadines: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Panama
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 6.69 % change on previous year against 6.69 % change on previous year in Panama, a difference of 0 % change on previous year.
The two have swapped places 28 times across 62 shared years of data; in 1962 it was Saint Vincent and the Grenadines ahead.
Panama ranks 31st and Saint Vincent and the Grenadines ranks 29th of 208 countries.
Across the 7 decades both report, Panama averaged higher in 5 and Saint Vincent and the Grenadines in 2.
Head to head by decade
| Decade | Panama | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.0344 % change on previous year | -2.03 % change on previous year | 2 % change on previous year | Panama |
| 1970s | 0.6668 % change on previous year | 0.2629 % change on previous year | 0.4039 % change on previous year | Panama |
| 1980s | -3.75 % change on previous year | -0.3595 % change on previous year | 3.39 % change on previous year | Saint Vincent and the Grenadines |
| 1990s | -2.65 % change on previous year | 0.0095 % change on previous year | 2.66 % change on previous year | Saint Vincent and the Grenadines |
| 2000s | 1.52 % change on previous year | -1.15 % change on previous year | 2.67 % change on previous year | Panama |
| 2010s | -0.3263 % change on previous year | -5.22 % change on previous year | 4.9 % change on previous year | Panama |
| 2020s | 0.984 % change on previous year | -6.46 % change on previous year | 7.44 % change on previous year | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Panama or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 6.69 % change on previous year against 6.69 % change on previous year in Panama as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Panama and Saint Vincent and the Grenadines?
- 0 % change on previous year, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Panama and Saint Vincent and the Grenadines?
- 62 years are reported by both, from 1962 to 2023.
- How do Panama and Saint Vincent and the Grenadines rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Panama ranks 31st and Saint Vincent and the Grenadines ranks 29th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.