Paraguay vs Yugoslav SFR: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Paraguay
11.45 % change on previous year
in 2023
Yugoslav SFR
13.55 % change on previous year
in 1991
Paraguay rank
20th
Yugoslav SFR rank
19th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Paraguay
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 13.55 % change on previous year against 11.45 % change on previous year in Paraguay, a difference of 2.1 % change on previous year.
That makes Yugoslav SFR's figure about 1.2 times Paraguay's.
The two have swapped places 11 times across 30 shared years of data; in 1962 it was Paraguay ahead.
Paraguay ranks 20th and Yugoslav SFR ranks 19th of 208 countries.
Across the 4 decades both report, Paraguay averaged higher in 3 and Yugoslav SFR in 1.
Head to head by decade
| Decade | Paraguay | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.2361 % change on previous year | -7.64 % change on previous year | 7.4 % change on previous year | Paraguay |
| 1970s | 3.84 % change on previous year | -3.83 % change on previous year | 7.67 % change on previous year | Paraguay |
| 1980s | -0.2815 % change on previous year | -1.13 % change on previous year | 0.8525 % change on previous year | Paraguay |
| 1990s | -13.74 % change on previous year | 0.4869 % change on previous year | 14.23 % change on previous year | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Paraguay or Yugoslav SFR?
- Yugoslav SFR, at 13.55 % change on previous year against 11.45 % change on previous year in Paraguay as of 1991.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Paraguay and Yugoslav SFR?
- 2.1 % change on previous year, with Yugoslav SFR ahead.
- How many years of comparable data are there for Paraguay and Yugoslav SFR?
- 30 years are reported by both, from 1962 to 1991.
- How do Paraguay and Yugoslav SFR rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Paraguay ranks 20th and Yugoslav SFR ranks 19th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.