Senegal vs Saint Vincent and the Grenadines: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Senegal
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 6.69 % change on previous year against 6.69 % change on previous year in Senegal, a difference of 0 % change on previous year.
The two have swapped places 28 times across 62 shared years of data; in 1962 it was Saint Vincent and the Grenadines ahead.
Senegal ranks 30th and Saint Vincent and the Grenadines ranks 29th of 208 countries.
Across the 7 decades both report, Senegal averaged higher in 4 and Saint Vincent and the Grenadines in 3.
Head to head by decade
| Decade | Senegal | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.87 % change on previous year | -2.03 % change on previous year | 0.1596 % change on previous year | Senegal |
| 1970s | 1.27 % change on previous year | 0.2629 % change on previous year | 1.01 % change on previous year | Senegal |
| 1980s | -0.7106 % change on previous year | -0.3595 % change on previous year | 0.3511 % change on previous year | Saint Vincent and the Grenadines |
| 1990s | -0.2702 % change on previous year | 0.0095 % change on previous year | 0.2797 % change on previous year | Saint Vincent and the Grenadines |
| 2000s | -1.39 % change on previous year | -1.15 % change on previous year | 0.2315 % change on previous year | Saint Vincent and the Grenadines |
| 2010s | -1.95 % change on previous year | -5.22 % change on previous year | 3.27 % change on previous year | Senegal |
| 2020s | 1.02 % change on previous year | -6.46 % change on previous year | 7.48 % change on previous year | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Senegal or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 6.69 % change on previous year against 6.69 % change on previous year in Senegal as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Senegal and Saint Vincent and the Grenadines?
- 0 % change on previous year, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Senegal and Saint Vincent and the Grenadines?
- 62 years are reported by both, from 1962 to 2023.
- How do Senegal and Saint Vincent and the Grenadines rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Senegal ranks 30th and Saint Vincent and the Grenadines ranks 29th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.