Slovenia vs Uruguay: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Slovenia
5.44 % change on previous year
in 2023
Uruguay
5.7 % change on previous year
in 2023
Slovenia rank
39th
Uruguay rank
38th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Slovenia
- Uruguay
How they compare
Uruguay currently reports 5.7 % change on previous year against 5.44 % change on previous year in Slovenia, a difference of 0.26 % change on previous year.
The two have swapped places 22 times across 31 shared years of data; in 1993 it was Uruguay ahead.
Slovenia ranks 39th and Uruguay ranks 38th of 208 countries.
Across the 4 decades both report, Slovenia averaged higher in 2 and Uruguay in 2.
Head to head by decade
| Decade | Slovenia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.99 % change on previous year | -3.43 % change on previous year | 10.42 % change on previous year | Slovenia |
| 2000s | 1.24 % change on previous year | 2.75 % change on previous year | 1.51 % change on previous year | Uruguay |
| 2010s | 0.5907 % change on previous year | -2.48 % change on previous year | 3.07 % change on previous year | Slovenia |
| 2020s | 0.4457 % change on previous year | 0.7668 % change on previous year | 0.3211 % change on previous year | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Slovenia or Uruguay?
- Uruguay, at 5.7 % change on previous year against 5.44 % change on previous year in Slovenia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Slovenia and Uruguay?
- 0.26 % change on previous year, with Uruguay ahead.
- How many years of comparable data are there for Slovenia and Uruguay?
- 31 years are reported by both, from 1993 to 2023.
- How do Slovenia and Uruguay rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Slovenia ranks 39th and Uruguay ranks 38th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.