Saint Vincent and the Grenadines vs Western Asia: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Saint Vincent and the Grenadines
- Western Asia
How they compare
Saint Vincent and the Grenadines currently reports 6.69 % change on previous year against -5.55 % change on previous year in Western Asia, a difference of 12.24 % change on previous year.
That makes Saint Vincent and the Grenadines's figure about 1.2 times Western Asia's.
The two have swapped places 30 times across 62 shared years of data; in 1962 it was Saint Vincent and the Grenadines ahead.
Saint Vincent and the Grenadines ranks 29th and Western Asia ranks 30th of 208 countries.
Across the 7 decades both report, Saint Vincent and the Grenadines averaged higher in 4 and Western Asia in 3.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -2.03 % change on previous year | -1.39 % change on previous year | 0.642 % change on previous year | Western Asia |
| 1970s | 0.2629 % change on previous year | -2.43 % change on previous year | 2.7 % change on previous year | Saint Vincent and the Grenadines |
| 1980s | -0.3595 % change on previous year | -6.43 % change on previous year | 6.07 % change on previous year | Saint Vincent and the Grenadines |
| 1990s | 0.0095 % change on previous year | -2.23 % change on previous year | 2.24 % change on previous year | Saint Vincent and the Grenadines |
| 2000s | -1.15 % change on previous year | -1.81 % change on previous year | 0.655 % change on previous year | Saint Vincent and the Grenadines |
| 2010s | -5.22 % change on previous year | -1.68 % change on previous year | 3.55 % change on previous year | Western Asia |
| 2020s | -6.46 % change on previous year | -6.02 % change on previous year | 0.439 % change on previous year | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Saint Vincent and the Grenadines or Western Asia?
- Saint Vincent and the Grenadines, at 6.69 % change on previous year against -5.55 % change on previous year in Western Asia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Saint Vincent and the Grenadines and Western Asia?
- 12.24 % change on previous year, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Western Asia?
- 62 years are reported by both, from 1962 to 2023.
- How do Saint Vincent and the Grenadines and Western Asia rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Saint Vincent and the Grenadines ranks 29th and Western Asia ranks 30th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.