Botswana vs United Kingdom of Great Britain and Northern Ireland: Meat of cattle with the bone, fresh or chilled — Emissions intensity

Botswana
18.7 kg CO2eq/kg
in 2023
United Kingdom of Great Britain and Northern Ireland
18.7 kg CO2eq/kg
in 2023
Botswana rank
131st
United Kingdom of Great Britain and Northern Ireland rank
130th

Meat of cattle with the bone, fresh or chilled — Emissions intensity over time

  • Botswana
  • United Kingdom of Great Britain and Northern Ireland
255075100125196119922023

How they compare

United Kingdom of Great Britain and Northern Ireland currently reports 18.7 kg CO2eq/kg against 18.7 kg CO2eq/kg in Botswana, a difference of 0 kg CO2eq/kg.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Botswana ahead.

Botswana ranks 131st and United Kingdom of Great Britain and Northern Ireland ranks 130th of 189 countries.

Botswana has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Botswana United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 81.01 kg CO2eq/kg 21.27 kg CO2eq/kg 59.74 kg CO2eq/kg Botswana
1970s 76.36 kg CO2eq/kg 22.9 kg CO2eq/kg 53.45 kg CO2eq/kg Botswana
1980s 76.55 kg CO2eq/kg 19.74 kg CO2eq/kg 56.81 kg CO2eq/kg Botswana
1990s 72.74 kg CO2eq/kg 24.03 kg CO2eq/kg 48.71 kg CO2eq/kg Botswana
2000s 86.53 kg CO2eq/kg 24.33 kg CO2eq/kg 62.2 kg CO2eq/kg Botswana
2010s 43.86 kg CO2eq/kg 19.65 kg CO2eq/kg 24.21 kg CO2eq/kg Botswana
2020s 18.96 kg CO2eq/kg 18.49 kg CO2eq/kg 0.4635 kg CO2eq/kg Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Botswana or United Kingdom of Great Britain and Northern Ireland?
United Kingdom of Great Britain and Northern Ireland, at 18.7 kg CO2eq/kg against 18.7 kg CO2eq/kg in Botswana as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Botswana and United Kingdom of Great Britain and Northern Ireland?
0 kg CO2eq/kg, with United Kingdom of Great Britain and Northern Ireland ahead.
How many years of comparable data are there for Botswana and United Kingdom of Great Britain and Northern Ireland?
63 years are reported by both, from 1961 to 2023.
How do Botswana and United Kingdom of Great Britain and Northern Ireland rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
Botswana ranks 131st and United Kingdom of Great Britain and Northern Ireland ranks 130th of 189 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Botswana vs United Kingdom of Great Britain and Northern Ireland: Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/botswana/united-kingdom-of-great-britain-and-northern-ireland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/botswana/united-kingdom-of-great-britain-and-northern-ireland/">Botswana vs United Kingdom of Great Britain and Northern Ireland: Meat of cattle with the bone, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,533 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.