Africa vs Puerto Rico: Meat of cattle with the bone, fresh or chilled — Production, annual
Africa
2.88 % change on previous year
in 2023
Puerto Rico
20.61 % change on previous year
in 2023
Africa rank
9th
Puerto Rico rank
7th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Africa
- Puerto Rico
How they compare
Puerto Rico currently reports 20.61 % change on previous year against 2.88 % change on previous year in Africa, a difference of 17.73 % change on previous year.
That makes Puerto Rico's figure about 7.2 times Africa's.
The two have swapped places 24 times across 62 shared years of data; in 1962 it was Puerto Rico ahead.
Africa ranks 9th and Puerto Rico ranks 7th of 30 groups.
Across the 7 decades both report, Africa averaged higher in 4 and Puerto Rico in 3.
Head to head by decade
| Decade | Africa | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.53 % change on previous year | 4.16 % change on previous year | 1.64 % change on previous year | Puerto Rico |
| 1970s | 2.81 % change on previous year | 4.79 % change on previous year | 1.99 % change on previous year | Puerto Rico |
| 1980s | 0.7708 % change on previous year | -2.08 % change on previous year | 2.85 % change on previous year | Africa |
| 1990s | 3.36 % change on previous year | -0.3313 % change on previous year | 3.69 % change on previous year | Africa |
| 2000s | 2.39 % change on previous year | -5.73 % change on previous year | 8.12 % change on previous year | Africa |
| 2010s | 1.98 % change on previous year | -5.2 % change on previous year | 7.17 % change on previous year | Africa |
| 2020s | 1.02 % change on previous year | 1.61 % change on previous year | 0.5964 % change on previous year | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Africa or Puerto Rico?
- Puerto Rico, at 20.61 % change on previous year against 2.88 % change on previous year in Africa as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Africa and Puerto Rico?
- 17.73 % change on previous year, with Puerto Rico ahead.
- How many years of comparable data are there for Africa and Puerto Rico?
- 62 years are reported by both, from 1962 to 2023.
- How do Africa and Puerto Rico rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Africa ranks 9th and Puerto Rico ranks 7th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.