Algeria vs Caribbean: Meat of cattle with the bone, fresh or chilled — Production, annual
Algeria
-1.43 % change on previous year
in 2023
Caribbean
-1.66 % change on previous year
in 2023
Algeria rank
134th
Caribbean rank
136th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Algeria
- Caribbean
How they compare
Algeria currently reports -1.43 % change on previous year against -1.66 % change on previous year in Caribbean, a difference of 0.23 % change on previous year.
The two have swapped places 29 times across 62 shared years of data; in 1962 it was Caribbean ahead.
Algeria ranks 134th and Caribbean ranks 136th of 209 countries.
Across the 7 decades both report, Algeria averaged higher in 6 and Caribbean in 1.
Head to head by decade
| Decade | Algeria | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.26 % change on previous year | 5.05 % change on previous year | 0.2081 % change on previous year | Algeria |
| 1970s | 3.41 % change on previous year | -1.3 % change on previous year | 4.72 % change on previous year | Algeria |
| 1980s | 8.23 % change on previous year | 0.9832 % change on previous year | 7.25 % change on previous year | Algeria |
| 1990s | 3.32 % change on previous year | -2.53 % change on previous year | 5.85 % change on previous year | Algeria |
| 2000s | 1.51 % change on previous year | 0.6699 % change on previous year | 0.8444 % change on previous year | Algeria |
| 2010s | 1.62 % change on previous year | -1.16 % change on previous year | 2.78 % change on previous year | Algeria |
| 2020s | -2.29 % change on previous year | 1.41 % change on previous year | 3.7 % change on previous year | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Algeria or Caribbean?
- Algeria, at -1.43 % change on previous year against -1.66 % change on previous year in Caribbean as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Algeria and Caribbean?
- 0.23 % change on previous year, with Algeria ahead.
- How many years of comparable data are there for Algeria and Caribbean?
- 62 years are reported by both, from 1962 to 2023.
- How do Algeria and Caribbean rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Algeria ranks 134th and Caribbean ranks 136th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.