Central America vs Saint Kitts and Nevis: Meat of cattle with the bone, fresh or chilled — Production, annual
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Central America
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 9.36 % change on previous year against 0.7555 % change on previous year in Central America, a difference of 8.6 % change on previous year.
That makes Saint Kitts and Nevis's figure about 12.4 times Central America's.
The two have swapped places 17 times across 62 shared years of data; in 1962 it was Central America ahead.
Central America ranks 18th and Saint Kitts and Nevis ranks 17th of 30 groups.
Central America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.68 % change on previous year | -1.46 % change on previous year | 6.14 % change on previous year | Central America |
| 1970s | 3.18 % change on previous year | -0.8721 % change on previous year | 4.05 % change on previous year | Central America |
| 1980s | 4.32 % change on previous year | -0.7864 % change on previous year | 5.11 % change on previous year | Central America |
| 1990s | 1.64 % change on previous year | 0.725 % change on previous year | 0.9159 % change on previous year | Central America |
| 2000s | 2.13 % change on previous year | 1.71 % change on previous year | 0.4176 % change on previous year | Central America |
| 2010s | 1.99 % change on previous year | -5.66 % change on previous year | 7.65 % change on previous year | Central America |
| 2020s | 1.79 % change on previous year | -2.8 % change on previous year | 4.59 % change on previous year | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Central America or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 9.36 % change on previous year against 0.7555 % change on previous year in Central America as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Central America and Saint Kitts and Nevis?
- 8.6 % change on previous year, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Central America and Saint Kitts and Nevis?
- 62 years are reported by both, from 1962 to 2023.
- How do Central America and Saint Kitts and Nevis rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Central America ranks 18th and Saint Kitts and Nevis ranks 17th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.