Central America vs Turkmenistan: Meat of cattle with the bone, fresh or chilled — Production, annual
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Central America
- Turkmenistan
How they compare
Turkmenistan currently reports 8.14 % change on previous year against 0.7555 % change on previous year in Central America, a difference of 7.38 % change on previous year.
That makes Turkmenistan's figure about 10.8 times Central America's.
The two have swapped places 12 times across 31 shared years of data; in 1993 it was Turkmenistan ahead.
Central America ranks 18th and Turkmenistan ranks 20th of 30 groups.
Across the 4 decades both report, Central America averaged higher in 1 and Turkmenistan in 3.
Head to head by decade
| Decade | Central America | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.89 % change on previous year | 4.66 % change on previous year | 2.77 % change on previous year | Turkmenistan |
| 2000s | 2.13 % change on previous year | 8.8 % change on previous year | 6.67 % change on previous year | Turkmenistan |
| 2010s | 1.99 % change on previous year | 2.28 % change on previous year | 0.2871 % change on previous year | Turkmenistan |
| 2020s | 1.79 % change on previous year | 1.76 % change on previous year | 0.0277 % change on previous year | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Central America or Turkmenistan?
- Turkmenistan, at 8.14 % change on previous year against 0.7555 % change on previous year in Central America as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Central America and Turkmenistan?
- 7.38 % change on previous year, with Turkmenistan ahead.
- How many years of comparable data are there for Central America and Turkmenistan?
- 31 years are reported by both, from 1993 to 2023.
- How do Central America and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Central America ranks 18th and Turkmenistan ranks 20th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.