Dominican Republic vs India: Meat of cattle with the bone, fresh or chilled — Production, annual
Dominican Republic
3.12 % change on previous year
in 2023
India
2.89 % change on previous year
in 1990
Dominican Republic rank
50th
India rank
53rd
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Dominican Republic
- India
How they compare
Dominican Republic currently reports 3.12 % change on previous year against 2.89 % change on previous year in India, a difference of 0.23 % change on previous year.
That makes Dominican Republic's figure about 1.1 times India's.
The two have swapped places 20 times across 29 shared years of data; in 1962 it was India ahead.
Dominican Republic ranks 50th and India ranks 53rd of 209 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 3 and India in 1.
Head to head by decade
| Decade | Dominican Republic | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.4 % change on previous year | 2.33 % change on previous year | 1.07 % change on previous year | Dominican Republic |
| 1970s | 3.9 % change on previous year | 3.01 % change on previous year | 0.8909 % change on previous year | Dominican Republic |
| 1980s | 6.09 % change on previous year | 2.39 % change on previous year | 3.7 % change on previous year | Dominican Republic |
| 1990s | 1.7 % change on previous year | 2.89 % change on previous year | 1.19 % change on previous year | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Dominican Republic or India?
- Dominican Republic, at 3.12 % change on previous year against 2.89 % change on previous year in India as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Dominican Republic and India?
- 0.23 % change on previous year, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and India?
- 29 years are reported by both, from 1962 to 1990.
- How do Dominican Republic and India rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Dominican Republic ranks 50th and India ranks 53rd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.