France vs Ukraine: Meat of cattle with the bone, fresh or chilled — Production, annual
France
-4.4 % change on previous year
in 2023
Ukraine
-4.36 % change on previous year
in 2023
France rank
163rd
Ukraine rank
161st
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- France
- Ukraine
How they compare
Ukraine currently reports -4.36 % change on previous year against -4.4 % change on previous year in France, a difference of 0.04 % change on previous year.
The two have swapped places 13 times across 31 shared years of data; in 1993 it was France ahead.
France ranks 163rd and Ukraine ranks 161st of 209 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -2.08 % change on previous year | -9.71 % change on previous year | 7.63 % change on previous year | France |
| 2000s | -0.5501 % change on previous year | -5.13 % change on previous year | 4.58 % change on previous year | France |
| 2010s | -0.5474 % change on previous year | -1.91 % change on previous year | 1.36 % change on previous year | France |
| 2020s | -2.28 % change on previous year | -8.62 % change on previous year | 6.34 % change on previous year | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, France or Ukraine?
- Ukraine, at -4.36 % change on previous year against -4.4 % change on previous year in France as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between France and Ukraine?
- 0.04 % change on previous year, with Ukraine ahead.
- How many years of comparable data are there for France and Ukraine?
- 31 years are reported by both, from 1993 to 2023.
- How do France and Ukraine rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- France ranks 163rd and Ukraine ranks 161st of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.