Georgia vs Slovakia: Meat of cattle with the bone, fresh or chilled — Production, annual
Georgia
-4.62 % change on previous year
in 2023
Slovakia
-4.88 % change on previous year
in 2023
Georgia rank
168th
Slovakia rank
170th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Georgia
- Slovakia
How they compare
Georgia currently reports -4.62 % change on previous year against -4.88 % change on previous year in Slovakia, a difference of 0.26 % change on previous year.
The two have swapped places 12 times across 30 shared years of data; in 1994 it was Georgia ahead.
Georgia ranks 168th and Slovakia ranks 170th of 209 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.5 % change on previous year | -9 % change on previous year | 10.49 % change on previous year | Georgia |
| 2000s | -2.42 % change on previous year | -9.19 % change on previous year | 6.77 % change on previous year | Georgia |
| 2010s | -1.7 % change on previous year | -4.69 % change on previous year | 2.99 % change on previous year | Georgia |
| 2020s | 1.1 % change on previous year | -0.6819 % change on previous year | 1.79 % change on previous year | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Georgia or Slovakia?
- Georgia, at -4.62 % change on previous year against -4.88 % change on previous year in Slovakia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Georgia and Slovakia?
- 0.26 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Georgia and Slovakia?
- 30 years are reported by both, from 1994 to 2023.
- How do Georgia and Slovakia rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Georgia ranks 168th and Slovakia ranks 170th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.