Guinea vs Jamaica: Meat of cattle with the bone, fresh or chilled — Production, annual
Guinea
25.17 % change on previous year
in 2023
Jamaica
21.69 % change on previous year
in 2023
Guinea rank
3rd
Jamaica rank
6th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Guinea
- Jamaica
How they compare
Guinea currently reports 25.17 % change on previous year against 21.69 % change on previous year in Jamaica, a difference of 3.48 % change on previous year.
That makes Guinea's figure about 1.2 times Jamaica's.
The two have swapped places 28 times across 62 shared years of data; in 1962 it was Guinea ahead.
Guinea ranks 3rd and Jamaica ranks 6th of 209 countries.
Across the 7 decades both report, Guinea averaged higher in 6 and Jamaica in 1.
Head to head by decade
| Decade | Guinea | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.03 % change on previous year | -0.388 % change on previous year | 1.42 % change on previous year | Guinea |
| 1970s | 1.53 % change on previous year | 0.1389 % change on previous year | 1.39 % change on previous year | Guinea |
| 1980s | 2.29 % change on previous year | 1.81 % change on previous year | 0.4766 % change on previous year | Guinea |
| 1990s | 9.98 % change on previous year | 1.25 % change on previous year | 8.73 % change on previous year | Guinea |
| 2000s | 4.33 % change on previous year | -8.24 % change on previous year | 12.57 % change on previous year | Guinea |
| 2010s | 6.76 % change on previous year | 1.43 % change on previous year | 5.32 % change on previous year | Guinea |
| 2020s | 0.0645 % change on previous year | 7.5 % change on previous year | 7.44 % change on previous year | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Guinea or Jamaica?
- Guinea, at 25.17 % change on previous year against 21.69 % change on previous year in Jamaica as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Guinea and Jamaica?
- 3.48 % change on previous year, with Guinea ahead.
- How many years of comparable data are there for Guinea and Jamaica?
- 62 years are reported by both, from 1962 to 2023.
- How do Guinea and Jamaica rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Guinea ranks 3rd and Jamaica ranks 6th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.