Kenya vs Western Europe: Meat of cattle with the bone, fresh or chilled — Production, annual
Kenya
6.74 % change on previous year
in 2023
Western Europe
-1.08 % change on previous year
in 2023
Kenya rank
24th
Western Europe rank
24th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Kenya
- Western Europe
How they compare
Kenya currently reports 6.74 % change on previous year against -1.08 % change on previous year in Western Europe, a difference of 7.82 % change on previous year.
That makes Kenya's figure about 6.2 times Western Europe's.
The two have swapped places 23 times across 62 shared years of data; in 1962 it was Western Europe ahead.
Kenya ranks 24th and Western Europe ranks 24th of 209 countries.
Across the 7 decades both report, Kenya averaged higher in 5 and Western Europe in 2.
Head to head by decade
| Decade | Kenya | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.41 % change on previous year | 1.9 % change on previous year | 0.4885 % change on previous year | Western Europe |
| 1970s | 4.97 % change on previous year | 2.01 % change on previous year | 2.96 % change on previous year | Kenya |
| 1980s | 2 % change on previous year | 0.2232 % change on previous year | 1.78 % change on previous year | Kenya |
| 1990s | 2.19 % change on previous year | -1.29 % change on previous year | 3.47 % change on previous year | Kenya |
| 2000s | 5.81 % change on previous year | -0.9273 % change on previous year | 6.74 % change on previous year | Kenya |
| 2010s | 0.9822 % change on previous year | -0.3547 % change on previous year | 1.34 % change on previous year | Kenya |
| 2020s | -6.88 % change on previous year | -1.89 % change on previous year | 4.99 % change on previous year | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Kenya or Western Europe?
- Kenya, at 6.74 % change on previous year against -1.08 % change on previous year in Western Europe as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Kenya and Western Europe?
- 7.82 % change on previous year, with Kenya ahead.
- How many years of comparable data are there for Kenya and Western Europe?
- 62 years are reported by both, from 1962 to 2023.
- How do Kenya and Western Europe rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Kenya ranks 24th and Western Europe ranks 24th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.