Madagascar vs South America: Meat of cattle with the bone, fresh or chilled — Production, annual
Madagascar
24.54 % change on previous year
in 2023
South America
5.2 % change on previous year
in 2023
Madagascar rank
4th
South America rank
2nd
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Madagascar
- South America
How they compare
Madagascar currently reports 24.54 % change on previous year against 5.2 % change on previous year in South America, a difference of 19.34 % change on previous year.
That makes Madagascar's figure about 4.7 times South America's.
The two have swapped places 27 times across 62 shared years of data; in 1962 it was South America ahead.
Madagascar ranks 4th and South America ranks 2nd of 209 countries.
Across the 7 decades both report, Madagascar averaged higher in 1 and South America in 6.
Head to head by decade
| Decade | Madagascar | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.4 % change on previous year | 3.58 % change on previous year | 1.19 % change on previous year | South America |
| 1970s | 4.62 % change on previous year | 2.14 % change on previous year | 2.48 % change on previous year | Madagascar |
| 1980s | 1.07 % change on previous year | 1.94 % change on previous year | 0.8684 % change on previous year | South America |
| 1990s | -6.72 % change on previous year | 2.7 % change on previous year | 9.42 % change on previous year | South America |
| 2000s | -0.2229 % change on previous year | 2.85 % change on previous year | 3.07 % change on previous year | South America |
| 2010s | -1.2 % change on previous year | 0.778 % change on previous year | 1.98 % change on previous year | South America |
| 2020s | -4.09 % change on previous year | 1.63 % change on previous year | 5.72 % change on previous year | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Madagascar or South America?
- Madagascar, at 24.54 % change on previous year against 5.2 % change on previous year in South America as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Madagascar and South America?
- 19.34 % change on previous year, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and South America?
- 62 years are reported by both, from 1962 to 2023.
- How do Madagascar and South America rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Madagascar ranks 4th and South America ranks 2nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.