South Sudan vs Southern Europe: Meat of cattle with the bone, fresh or chilled — Production, annual
South Sudan
5.43 % change on previous year
in 2023
Southern Europe
-9.38 % change on previous year
in 2023
South Sudan rank
31st
Southern Europe rank
30th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- South Sudan
- Southern Europe
How they compare
South Sudan currently reports 5.43 % change on previous year against -9.38 % change on previous year in Southern Europe, a difference of 14.81 % change on previous year.
The two have swapped places 4 times across 11 shared years of data; in 2013 it was South Sudan ahead.
South Sudan ranks 31st and Southern Europe ranks 30th of 209 countries.
South Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | South Sudan | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 7.59 % change on previous year | -0.8729 % change on previous year | 8.46 % change on previous year | South Sudan |
| 2020s | 0.0994 % change on previous year | -2.14 % change on previous year | 2.24 % change on previous year | South Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, South Sudan or Southern Europe?
- South Sudan, at 5.43 % change on previous year against -9.38 % change on previous year in Southern Europe as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between South Sudan and Southern Europe?
- 14.81 % change on previous year, with South Sudan ahead.
- How many years of comparable data are there for South Sudan and Southern Europe?
- 11 years are reported by both, from 2013 to 2023.
- How do South Sudan and Southern Europe rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- South Sudan ranks 31st and Southern Europe ranks 30th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.