Bulgaria vs Niger: Meat of cattle: Production, per capita … cattle capita Production

Bulgaria
0.0025 t per person
in 2023
Niger
0.0027 t per person
in 2023
Bulgaria rank
111th
Niger rank
109th

Meat of cattle: Production, per capita … cattle capita Production over time

  • Bulgaria
  • Niger
00.0050.010.015196119922023

How they compare

Niger currently reports 0.0027 t per person against 0.0025 t per person in Bulgaria, a difference of 0.0002 t per person.

That makes Niger's figure about 1.1 times Bulgaria's.

The two have swapped places 12 times across 63 shared years of data; in 1961 it was Niger ahead.

Bulgaria ranks 111th and Niger ranks 109th of 167 countries.

Across the 7 decades both report, Bulgaria averaged higher in 5 and Niger in 2.

Head to head by decade

Decade Bulgaria Niger Difference Ahead
1960s 0.0081 t per person 0.0066 t per person 0.0015 t per person Bulgaria
1970s 0.0107 t per person 0.0062 t per person 0.0045 t per person Bulgaria
1980s 0.0139 t per person 0.0075 t per person 0.0065 t per person Bulgaria
1990s 0.0103 t per person 0.008 t per person 0.0023 t per person Bulgaria
2000s 0.0036 t per person 0.0038 t per person 0.0002 t per person Niger
2010s 0.0026 t per person 0.0029 t per person 0.0003 t per person Niger
2020s 0.0028 t per person 0.0027 t per person 0.0002 t per person Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Bulgaria or Niger?
Niger, at 0.0027 t per person against 0.0025 t per person in Bulgaria as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Bulgaria and Niger?
0.0002 t per person, with Niger ahead.
How many years of comparable data are there for Bulgaria and Niger?
63 years are reported by both, from 1961 to 2023.
How do Bulgaria and Niger rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Bulgaria ranks 111th and Niger ranks 109th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Niger: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/bulgaria/niger/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.