Israel vs South Africa: Meat of cattle: Production, per capita … cattle capita Production

Israel
0.0165 t per person
in 2023
South Africa
0.0163 t per person
in 2023
Israel rank
28th
South Africa rank
30th

Meat of cattle: Production, per capita … cattle capita Production over time

  • Israel
  • South Africa
0.0050.010.0150.020.025196119922023

How they compare

Israel currently reports 0.0165 t per person against 0.0163 t per person in South Africa, a difference of 0.0002 t per person.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was South Africa ahead.

Israel ranks 28th and South Africa ranks 30th of 167 countries.

South Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Israel South Africa Difference Ahead
1960s 0.0064 t per person 0.0214 t per person 0.015 t per person South Africa
1970s 0.0059 t per person 0.0199 t per person 0.014 t per person South Africa
1980s 0.0066 t per person 0.0171 t per person 0.0105 t per person South Africa
1990s 0.0075 t per person 0.0139 t per person 0.0064 t per person South Africa
2000s 0.0131 t per person 0.0143 t per person 0.0012 t per person South Africa
2010s 0.0151 t per person 0.0175 t per person 0.0024 t per person South Africa
2020s 0.0162 t per person 0.0167 t per person 0.0005 t per person South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Israel or South Africa?
Israel, at 0.0165 t per person against 0.0163 t per person in South Africa as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Israel and South Africa?
0.0002 t per person, with Israel ahead.
How many years of comparable data are there for Israel and South Africa?
63 years are reported by both, from 1961 to 2023.
How do Israel and South Africa rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Israel ranks 28th and South Africa ranks 30th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs South Africa: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/israel/south-africa/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.