Lithuania vs Slovenia: Meat of cattle: Production, per capita … cattle capita Production
Lithuania
0.016 t per person
in 2023
Slovenia
0.0157 t per person
in 2023
Lithuania rank
33rd
Slovenia rank
34th
Meat of cattle: Production, per capita … cattle capita Production over time
- Lithuania
- Slovenia
How they compare
Lithuania currently reports 0.016 t per person against 0.0157 t per person in Slovenia, a difference of 0.0003 t per person.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 33rd and Slovenia ranks 34th of 167 countries.
Across the 4 decades both report, Lithuania averaged higher in 1 and Slovenia in 3.
Head to head by decade
| Decade | Lithuania | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0317 t per person | 0.0207 t per person | 0.0111 t per person | Lithuania |
| 2000s | 0.0152 t per person | 0.019 t per person | 0.0038 t per person | Slovenia |
| 2010s | 0.0144 t per person | 0.0167 t per person | 0.0023 t per person | Slovenia |
| 2020s | 0.0159 t per person | 0.017 t per person | 0.0011 t per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Lithuania or Slovenia?
- Lithuania, at 0.016 t per person against 0.0157 t per person in Slovenia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Lithuania and Slovenia?
- 0.0003 t per person, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Slovenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Lithuania and Slovenia rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Lithuania ranks 33rd and Slovenia ranks 34th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.