Mali vs North Macedonia: Meat of cattle: Production, per capita … cattle capita Production
Mali
0.0025 t per person
in 2023
North Macedonia
0.0022 t per person
in 2023
Mali rank
114th
North Macedonia rank
116th
Meat of cattle: Production, per capita … cattle capita Production over time
- Mali
- North Macedonia
How they compare
Mali currently reports 0.0025 t per person against 0.0022 t per person in North Macedonia, a difference of 0.0003 t per person.
That makes Mali's figure about 1.1 times North Macedonia's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Mali ahead.
Mali ranks 114th and North Macedonia ranks 116th of 167 countries.
Across the 4 decades both report, Mali averaged higher in 2 and North Macedonia in 2.
Head to head by decade
| Decade | Mali | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0066 t per person | 0.0035 t per person | 0.003 t per person | Mali |
| 2000s | 0.0035 t per person | 0.0037 t per person | 0.0002 t per person | North Macedonia |
| 2010s | 0.0023 t per person | 0.0026 t per person | 0.0003 t per person | North Macedonia |
| 2020s | 0.0027 t per person | 0.0022 t per person | 0.0005 t per person | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Mali or North Macedonia?
- Mali, at 0.0025 t per person against 0.0022 t per person in North Macedonia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Mali and North Macedonia?
- 0.0003 t per person, with Mali ahead.
- How many years of comparable data are there for Mali and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Mali and North Macedonia rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Mali ranks 114th and North Macedonia ranks 116th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.