Fiji vs Montenegro: Meat of cattle: Production … cattle square kilometre Production
Fiji
0.2504 t per square kilometre
in 2023
Montenegro
0.2458 t per square kilometre
in 2023
Fiji rank
106th
Montenegro rank
108th
Meat of cattle: Production … cattle square kilometre Production over time
- Fiji
- Montenegro
How they compare
Fiji currently reports 0.2504 t per square kilometre against 0.2458 t per square kilometre in Montenegro, a difference of 0.0046 t per square kilometre.
The two have swapped places 1 time across 18 shared years of data; in 2006 it was Montenegro ahead.
Fiji ranks 106th and Montenegro ranks 108th of 167 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Fiji | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.1067 t per square kilometre | 0.3464 t per square kilometre | 0.2397 t per square kilometre | Montenegro |
| 2010s | 0.1484 t per square kilometre | 0.3234 t per square kilometre | 0.1749 t per square kilometre | Montenegro |
| 2020s | 0.2022 t per square kilometre | 0.3006 t per square kilometre | 0.0984 t per square kilometre | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Fiji or Montenegro?
- Fiji, at 0.2504 t per square kilometre against 0.2458 t per square kilometre in Montenegro as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Fiji and Montenegro?
- 0.0046 t per square kilometre, with Fiji ahead.
- How many years of comparable data are there for Fiji and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Fiji and Montenegro rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Fiji ranks 106th and Montenegro ranks 108th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.