Georgia vs Sweden: Meat of cattle: Production … cattle square kilometre Production
Georgia
0.3267 t per square kilometre
in 2023
Sweden
0.3429 t per square kilometre
in 2023
Georgia rank
88th
Sweden rank
86th
Meat of cattle: Production … cattle square kilometre Production over time
- Georgia
- Sweden
How they compare
Sweden currently reports 0.3429 t per square kilometre against 0.3267 t per square kilometre in Georgia, a difference of 0.0162 t per square kilometre.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 88th and Sweden ranks 86th of 167 countries.
Across the 4 decades both report, Georgia averaged higher in 2 and Sweden in 2.
Head to head by decade
| Decade | Georgia | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6672 t per square kilometre | 0.3422 t per square kilometre | 0.325 t per square kilometre | Georgia |
| 2000s | 0.5847 t per square kilometre | 0.3432 t per square kilometre | 0.2415 t per square kilometre | Georgia |
| 2010s | 0.3159 t per square kilometre | 0.3303 t per square kilometre | 0.0144 t per square kilometre | Sweden |
| 2020s | 0.3134 t per square kilometre | 0.3415 t per square kilometre | 0.0281 t per square kilometre | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Georgia or Sweden?
- Sweden, at 0.3429 t per square kilometre against 0.3267 t per square kilometre in Georgia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Georgia and Sweden?
- 0.0162 t per square kilometre, with Sweden ahead.
- How many years of comparable data are there for Georgia and Sweden?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Sweden rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Georgia ranks 88th and Sweden ranks 86th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.