How many years of comparable data are there for Ecuador and Madagascar?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Ecuador vs Madagascar: Meat of cattle: Production, per unit … cattle unit GDP Production

Ecuador

0 t per US$ of GDP

in 2023

Madagascar

0 t per US$ of GDP

in 2023

Ecuador rank

53rd

Madagascar rank

51st

Meat of cattle: Production, per unit … cattle unit GDP Production over time

Ecuador
Madagascar

How they compare

Madagascar currently reports 0 t per US$ of GDP against 0 t per US$ of GDP in Ecuador, a difference of 0 t per US$ of GDP.

That makes Madagascar's figure about 1.1 times Ecuador's.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Madagascar ahead.

Ecuador ranks 53rd and Madagascar ranks 51st of 166 countries.

Across the 7 decades both report, Ecuador averaged higher in 1 and Madagascar in 6.

Head to head by decade

Decade	Ecuador	Madagascar	Difference	Ahead
1960s	0 t per US$ of GDP	0.0001 t per US$ of GDP	0.0001 t per US$ of GDP	Madagascar
1970s	0 t per US$ of GDP	0.0001 t per US$ of GDP	0 t per US$ of GDP	Madagascar
1980s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Madagascar
1990s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Madagascar
2000s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Madagascar
2010s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Madagascar
2020s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per unit, Ecuador or Madagascar?: Madagascar, at 0 t per US$ of GDP against 0 t per US$ of GDP in Ecuador as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per unit between Ecuador and Madagascar?: 0 t per US$ of GDP, with Madagascar ahead.
How many years of comparable data are there for Ecuador and Madagascar?: 63 years are reported by both, from 1961 to 2023.
How do Ecuador and Madagascar rank globally for meat of cattle with the bone, fresh or chilled — production, per unit?: Ecuador ranks 53rd and Madagascar ranks 51st of 166 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Madagascar: Meat of cattle with the bone, fresh or chilled — Production, per unit. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp-2/ecuador/madagascar/

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<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp-2/ecuador/madagascar/">Ecuador vs Madagascar: Meat of cattle with the bone, fresh or chilled — Production, per unit</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP
Unit: t per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 167 places, 8,911 data points, 1961–2023
Last refreshed: 27 September 2026

Meat of cattle with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.