Belize vs Suriname: Meat of cattle with the bone, fresh or chilled — Production
Meat of cattle with the bone, fresh or chilled — Production over time
- Belize
- Suriname
How they compare
Belize currently reports 1,891 t against 1,653 t in Suriname, a difference of 238 t.
That makes Belize's figure about 1.1 times Suriname's.
The two have swapped places 15 times across 63 shared years of data; in 1961 it was Suriname ahead.
Belize ranks 156th and Suriname ranks 158th of 190 countries.
Across the 7 decades both report, Belize averaged higher in 1 and Suriname in 6.
Head to head by decade
| Decade | Belize | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 480.89 t | 953.11 t | 472.22 t | Suriname |
| 1970s | 899.7 t | 1,045 t | 145 t | Suriname |
| 1980s | 1,045 t | 1,400 t | 355.1 t | Suriname |
| 1990s | 1,329 t | 2,173 t | 844.3 t | Suriname |
| 2000s | 1,758 t | 1,670 t | 88.7 t | Belize |
| 2010s | 1,624 t | 1,759 t | 135.3 t | Suriname |
| 2020s | 1,750 t | 1,751 t | 1.91 t | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Belize or Suriname?
- Belize, at 1,891 t against 1,653 t in Suriname as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Belize and Suriname?
- 238 t, with Belize ahead.
- How many years of comparable data are there for Belize and Suriname?
- 63 years are reported by both, from 1961 to 2023.
- How do Belize and Suriname rank globally for meat of cattle with the bone, fresh or chilled — production?
- Belize ranks 156th and Suriname ranks 158th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.