Canada vs Low Income Food Deficit Countries (LIFDCs): Meat of cattle with the bone, fresh or chilled — Production

Canada
1.35 million t
in 2023
Low Income Food Deficit Countries (LIFDCs)
6.18 million t
in 2023
Canada rank
10th
Low Income Food Deficit Countries (LIFDCs) rank
12th

Meat of cattle with the bone, fresh or chilled — Production over time

  • Canada
  • Low Income Food Deficit Countries (LIFDCs)
02.0M4.0M6.0M196119922023

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 6.18 million t against 1.35 million t in Canada, a difference of 4.83 million t.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 4.6 times Canada's.

Across all 63 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Canada ranks 10th and Low Income Food Deficit Countries (LIFDCs) ranks 12th of 190 countries.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Canada Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 790,166 t 1.30 million t 510,336 t Low Income Food Deficit Countries (LIFDCs)
1970s 990,981 t 1.60 million t 614,014 t Low Income Food Deficit Countries (LIFDCs)
1980s 994,243 t 1.95 million t 954,991 t Low Income Food Deficit Countries (LIFDCs)
1990s 990,359 t 3.00 million t 2.01 million t Low Income Food Deficit Countries (LIFDCs)
2000s 1.31 million t 3.94 million t 2.62 million t Low Income Food Deficit Countries (LIFDCs)
2010s 1.14 million t 5.16 million t 4.02 million t Low Income Food Deficit Countries (LIFDCs)
2020s 1.37 million t 5.99 million t 4.62 million t Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, Canada or Low Income Food Deficit Countries (LIFDCs)?
Low Income Food Deficit Countries (LIFDCs), at 6.18 million t against 1.35 million t in Canada as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production between Canada and Low Income Food Deficit Countries (LIFDCs)?
4.83 million t, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Canada and Low Income Food Deficit Countries (LIFDCs)?
63 years are reported by both, from 1961 to 2023.
How do Canada and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of cattle with the bone, fresh or chilled — production?
Canada ranks 10th and Low Income Food Deficit Countries (LIFDCs) ranks 12th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Low Income Food Deficit Countries (LIFDCs): Meat of cattle with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production/canada/low-income-food-deficit-countries-lifdcs/

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<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production/canada/low-income-food-deficit-countries-lifdcs/">Canada vs Low Income Food Deficit Countries (LIFDCs): Meat of cattle with the bone, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,601 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.