Micronesia vs New Zealand: Meat of cattle with the bone, fresh or chilled — Production

Micronesia
250.18 t
in 2023
New Zealand
748,444 t
in 2023
Micronesia rank
19th
New Zealand rank
18th

Meat of cattle with the bone, fresh or chilled — Production over time

  • Micronesia
  • New Zealand
0200.0k400.0k600.0k800.0k196119922023

How they compare

New Zealand currently reports 748,444 t against 250.18 t in Micronesia, a difference of 748,194 t.

That makes New Zealand's figure about 2,991.6 times Micronesia's.

Across all 33 years both countries report, New Zealand has been ahead every year.

Micronesia ranks 19th and New Zealand ranks 18th of 20 countries.

New Zealand has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Micronesia New Zealand Difference Ahead
1990s 245.26 t 585,530 t 585,285 t New Zealand
2000s 245.69 t 629,892 t 629,647 t New Zealand
2010s 240.24 t 649,191 t 648,951 t New Zealand
2020s 250.24 t 739,414 t 739,164 t New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, Micronesia or New Zealand?
New Zealand, at 748,444 t against 250.18 t in Micronesia as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production between Micronesia and New Zealand?
748,194 t, with New Zealand ahead.
How many years of comparable data are there for Micronesia and New Zealand?
33 years are reported by both, from 1991 to 2023.
How do Micronesia and New Zealand rank globally for meat of cattle with the bone, fresh or chilled — production?
Micronesia ranks 19th and New Zealand ranks 18th of 20 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Micronesia vs New Zealand: Meat of cattle with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production/micronesia/new-zealand/

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<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production/micronesia/new-zealand/">Micronesia vs New Zealand: Meat of cattle with the bone, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,601 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.