Antigua and Barbuda vs Singapore: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual

Antigua and Barbuda
-100 % change on previous year
in 2022
Singapore
-100 % change on previous year
in 2020
Antigua and Barbuda rank
206th
Singapore rank
206th

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual over time

  • Antigua and Barbuda
  • Singapore
-1000100200196219922022

How they compare

Antigua and Barbuda currently reports -100 % change on previous year against -100 % change on previous year in Singapore, a difference of 0 % change on previous year.

The two have swapped places 26 times across 58 shared years of data; in 1962 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 206th and Singapore ranks 206th of 212 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 2 and Singapore in 5.

Head to head by decade

Decade Antigua and Barbuda Singapore Difference Ahead
1960s 0.4278 % change on previous year -14.29 % change on previous year 14.71 % change on previous year Antigua and Barbuda
1970s 5.88 % change on previous year 11.69 % change on previous year 5.81 % change on previous year Singapore
1980s 1.89 % change on previous year 8.76 % change on previous year 6.87 % change on previous year Singapore
1990s 3.2 % change on previous year 11.89 % change on previous year 8.68 % change on previous year Singapore
2000s 2.76 % change on previous year 24.28 % change on previous year 21.51 % change on previous year Singapore
2010s -1.96 % change on previous year 3.14 % change on previous year 5.11 % change on previous year Singapore
2020s -55.48 % change on previous year -100 % change on previous year 44.52 % change on previous year Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual, Antigua and Barbuda or Singapore?
Antigua and Barbuda, at -100 % change on previous year against -100 % change on previous year in Singapore as of 2022.
What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual between Antigua and Barbuda and Singapore?
0 % change on previous year, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Singapore?
58 years are reported by both, from 1962 to 2020.
How do Antigua and Barbuda and Singapore rank globally for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
Antigua and Barbuda ranks 206th and Singapore ranks 206th of 212 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Singapore: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/antigua-and-barbuda/singapore/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
242 places, 13,446 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.