Cuba vs Sudan: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual
Cuba
0.3156 % change on previous year
in 2023
Sudan
0.1505 % change on previous year
in 2023
Cuba rank
107th
Sudan rank
110th
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual over time
- Cuba
- Sudan
How they compare
Cuba currently reports 0.3156 % change on previous year against 0.1505 % change on previous year in Sudan, a difference of 0.1651 % change on previous year.
That makes Cuba's figure about 2.1 times Sudan's.
The two have swapped places 6 times across 11 shared years of data; in 2013 it was Cuba ahead.
Cuba ranks 107th and Sudan ranks 110th of 212 countries.
Across the 2 decades both report, Cuba averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Cuba | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 7.17 % change on previous year | 0.7698 % change on previous year | 6.4 % change on previous year | Cuba |
| 2020s | -4.16 % change on previous year | 0.3704 % change on previous year | 4.53 % change on previous year | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual, Cuba or Sudan?
- Cuba, at 0.3156 % change on previous year against 0.1505 % change on previous year in Sudan as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual between Cuba and Sudan?
- 0.1651 % change on previous year, with Cuba ahead.
- How many years of comparable data are there for Cuba and Sudan?
- 11 years are reported by both, from 2013 to 2023.
- How do Cuba and Sudan rank globally for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
- Cuba ranks 107th and Sudan ranks 110th of 212 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.