Georgia vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual over time
- Georgia
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports -3.77 % change on previous year against -3.83 % change on previous year in Georgia, a difference of 0.06 % change on previous year.
The two have swapped places 20 times across 31 shared years of data; in 1993 it was Saint Vincent and the Grenadines ahead.
Georgia ranks 160th and Saint Vincent and the Grenadines ranks 159th of 212 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Saint Vincent and the Grenadines in 1.
Head to head by decade
| Decade | Georgia | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.08 % change on previous year | 3.05 % change on previous year | 2.03 % change on previous year | Georgia |
| 2000s | 6.61 % change on previous year | 8.59 % change on previous year | 1.98 % change on previous year | Saint Vincent and the Grenadines |
| 2010s | 4.15 % change on previous year | 1.03 % change on previous year | 3.12 % change on previous year | Georgia |
| 2020s | 3.76 % change on previous year | -0.9055 % change on previous year | 4.66 % change on previous year | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual, Georgia or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at -3.77 % change on previous year against -3.83 % change on previous year in Georgia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual between Georgia and Saint Vincent and the Grenadines?
- 0.06 % change on previous year, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Georgia and Saint Vincent and the Grenadines?
- 31 years are reported by both, from 1993 to 2023.
- How do Georgia and Saint Vincent and the Grenadines rank globally for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
- Georgia ranks 160th and Saint Vincent and the Grenadines ranks 159th of 212 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.