Guadeloupe vs Singapore: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual

Guadeloupe
-47.54 % change on previous year
in 2006
Singapore
-100 % change on previous year
in 2020
Guadeloupe rank
205th
Singapore rank
206th

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual over time

  • Guadeloupe
  • Singapore
-1000100200196219912020

How they compare

Guadeloupe currently reports -47.54 % change on previous year against -100 % change on previous year in Singapore, a difference of 52.46 % change on previous year.

The two have swapped places 15 times across 42 shared years of data; in 1962 it was Guadeloupe ahead.

Guadeloupe ranks 205th and Singapore ranks 206th of 212 countries.

Across the 5 decades both report, Guadeloupe averaged higher in 1 and Singapore in 4.

Head to head by decade

Decade Guadeloupe Singapore Difference Ahead
1960s -9.91 % change on previous year -14.29 % change on previous year 4.38 % change on previous year Guadeloupe
1970s -1.61 % change on previous year 11.69 % change on previous year 13.3 % change on previous year Singapore
1980s 5.19 % change on previous year 8.58 % change on previous year 3.39 % change on previous year Singapore
1990s -4.32 % change on previous year 15.78 % change on previous year 20.1 % change on previous year Singapore
2000s 3.62 % change on previous year 20.2 % change on previous year 16.58 % change on previous year Singapore

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual, Guadeloupe or Singapore?
Guadeloupe, at -47.54 % change on previous year against -100 % change on previous year in Singapore as of 2006.
What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual between Guadeloupe and Singapore?
52.46 % change on previous year, with Guadeloupe ahead.
How many years of comparable data are there for Guadeloupe and Singapore?
42 years are reported by both, from 1962 to 2006.
How do Guadeloupe and Singapore rank globally for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
Guadeloupe ranks 205th and Singapore ranks 206th of 212 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guadeloupe vs Singapore: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/guadeloupe/singapore/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
242 places, 13,446 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.