Australia vs Belarus: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Australia
- Belarus
How they compare
Belarus currently reports 349.55 kt against 320.1 kt in Australia, a difference of 29.45 kt.
That makes Belarus's figure about 1.1 times Australia's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Australia ahead.
Australia ranks 39th and Belarus ranks 36th of 193 countries.
Australia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia | Belarus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 216.94 kt | 61.95 kt | 154.99 kt | Australia |
| 2000s | 258.63 kt | 59.1 kt | 199.53 kt | Australia |
| 2010s | 280.61 kt | 229.57 kt | 51.04 kt | Australia |
| 2020s | 316.46 kt | 310.84 kt | 5.62 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Australia or Belarus?
- Belarus, at 349.55 kt against 320.1 kt in Australia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Australia and Belarus?
- 29.45 kt, with Belarus ahead.
- How many years of comparable data are there for Australia and Belarus?
- 32 years are reported by both, from 1992 to 2023.
- How do Australia and Belarus rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Australia ranks 39th and Belarus ranks 36th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.