Dominican Republic vs United States of America: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Dominican Republic
- United States of America
How they compare
United States of America currently reports 3,859 kt against 842.8 kt in Dominican Republic, a difference of 3,016 kt.
That makes United States of America's figure about 4.6 times Dominican Republic's.
Across all 63 years both countries report, United States of America has been ahead every year.
Dominican Republic ranks 11th and United States of America ranks 11th of 193 countries.
United States of America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20.75 kt | 1,777 kt | 1,756 kt | United States of America |
| 1970s | 32.32 kt | 2,201 kt | 2,168 kt | United States of America |
| 1980s | 89.09 kt | 2,880 kt | 2,791 kt | United States of America |
| 1990s | 120.18 kt | 3,116 kt | 2,996 kt | United States of America |
| 2000s | 488.01 kt | 3,727 kt | 3,239 kt | United States of America |
| 2010s | 633.31 kt | 3,685 kt | 3,052 kt | United States of America |
| 2020s | 752.38 kt | 3,857 kt | 3,105 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Dominican Republic or United States of America?
- United States of America, at 3,859 kt against 842.8 kt in Dominican Republic as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Dominican Republic and United States of America?
- 3,016 kt, with United States of America ahead.
- How many years of comparable data are there for Dominican Republic and United States of America?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominican Republic and United States of America rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Dominican Republic ranks 11th and United States of America ranks 11th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.